With more than 18 years of experience in the hospitality industry, Hank Stampfl has expertly curated remarkable private events, weddings, and conferences for a distinguished clientele across finance, fashion, non-profit, and entertainment sectors. In 2016, Hank launched Revel Rouge, an events company that blends his background in musical theatre with his engaging hospitality skills.

Hank’s career in food and beverage started as a General Manager at renowned restaurants like David Burke and Sant Ambroeus West Village. Given his meticulous attention to detail and genuine passion, his success in the restaurant industry was inevitable. Hank is widely admired for his warmth and dedication. Taking a bold step, he founded Revel Rouge, a distinctive events company known for delivering a memorable wow factor for guests.

Revel Rouge specializes in crafting world-class events that seamlessly blend dining with captivating, dynamic experiences. The company has collaborated with prestigious brands and franchises including The Plaza Hotel New York, Bloomingdale’s, The Real Housewives of New York City, ZUMA (NYC, Miami, Boston), Hamptons Magazine, Shafer Clinic Fifth Avenue, Dorado Beach a Ritz-Carlton Reserve, and numerous celebrities, among others.

Revel Rouge’s success stems from Hank’s innovative and conceptual thinking, coupled with his extensive luxury corporate expertise. This blend results in unique, customized, and memorable events that consistently surpass clients' expectations.

Our Team